Named after the world’s highest uninterrupted waterfall, this equally spectacular tisane offers outstanding fruity notes of strawberry and citrus.

A superb blend of apple, hibiscus, rosehip, orange, and strawberry enhanced with calendula, cornflower, and natural flavours, this fruit-forward tour de force literally cascades flavour.

We recommend a medium to strong brewing time of 5-10 minutes at a temperature of 100°C/212°F, although this tisane can be equally enjoyable served over ice. Simply add sugar or liquid sweetener to taste.

What the Tea Master has to say: “Unbelievable herb and fruit tea. It’s safe to say the cup is overflowing with flavour. Notes of strawberry, layers of lemon and citrus. Very juicy mouth feel. This would make a fabulous iced tea, or even popsicles.”

• CUP FLAVOUR: Cascading strawberry and lemon
• TERROIR: Fruit-forward character as breathtaking as the South American waterfall it was named for
• All METZ teas are small batch blended and packed in Canada
• HACCP certified
• 100% trackable for food safety
• Individually wrapped biodegradable and compostable pyramid whole leaf tea bags.
• Packaged in box made of recycled paper.